Not a day goes by when I don't mention this... it's probably my most-watched video ever.(Over the years, I think I've probably contributed to about 90% of its 28,000 views!)

You can watch it here

It's a video of chef David Pengelly as he walks you through a full day of cooking using an Everhot cooker.

He cooks such a variety of food and yet it all seems so effortless!

And that's not because of his skill as a chef (although he has plenty) - it's due to the versatility and easy-to-use functionality of the Everhot cooker.

As you can see in the video, David doesn't use any fancy frills or techniques...

It's just classic, rustic cooking.

You see, people often visit the showroom with concerns that a cooker might not be able to handle everything they want: baking, grilling, frying, simmering, steaming, toasting... the list goes on. And so I show them the video as proof...

The Everhot cooker can handle them all.

So, whether you're making a delicate dish with salmon, an evenly-baked sponge, a slow-roasted leg of lamb, or even a cheese toastie - you're in safe hands with an Everhot.

Warm regards,
Andy